The Complete Plant-Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well Without Meat

A one-stop resource for plant-based eating
Plant-based cooking is more diverse than ever—and so are people's reasons for wanting to eat this way. ATK's modern guide offers uncomplicated, foolproof recipes for every meal and occasion that let you choose whether to eat entirely vegan or mostly vegan, along with ingenious yet practical tips and techniques for cooking with plant-forward ingredients. Flexible options to include dairy and eggs means that you can tailor recipes to suit your preferences. From building a plant-centric plate to cooking with plant-based meat and dairy, you'll find everything you need to prepare and enjoy varied, satisfying meals.
ATK's plant-based eating strategy is easy, budget-friendly, and inclusive—cuisines around the world are chock-full of boldly flavored, naturally vegan dishes. Drawing inspiration from them, these recipes showcase produce, beans and grains, and vegan (and vegetarian) protein sources. The 500-plus recipes are vegan but...